Eat Local offers chef-prepared organic and wholesome meals, gourmet in preparation and frozen for convenience. 

Nestled in the heart of Upper Queen Anne, Eat Local offers the freshest ingredients, sourced from local and organic or sustainable farms.  We aim to support the local economy and reduce the distance that food travels. 

Our menu, consisting of over  40 items, is thoughtfully designed with many diverse tastes in mind.  All of our entrées, soups, starters, salads and desserts are made in small batches perfect for busy singles, couples and families.  So, whether you choose Apricot Lentil Soup, Crown-S-Ranch Short Ribs or Chocolate Decadence, our meals are ready to serve one or a party of many! 

To round out your meal Eat Local, has launched its own wine label, offers an assortment of spreads and chocolates from Woodrings, organic honey from Moon Valley, cider from Rockridge Orchards and dried fruits from local farmers. 

Renowned Port Townsend ceramic artist Lorna Smith has created an exclusive line of pottery for Eat Local. Ranging from pie plates and serving platters to mugs and pitchers, each piece is handmade right here in the Northwest. 

For our online menu click here. Come visit the store to see our daily specials and new items that are not included on the online menu. Parking is available for free in the Diamond lot next to our store while you shop with us. Relax today in our upstairs loft space with great coffee and free Wifi.

Eat Local is now available for home delivery from Everett to Olympia via Spud.com. Use promo code: Eatlocal8 to save $25 with your first deliveries. On the Spud site view our entire selection by selecting 'vendor' in the search and typing Eat Local in the search box.